But then, if you try one, you realize that it is only chemicals you're tasting and you're both stuffed and unsatisfied at the same time. Fear no more! Below is a tested and approved version of the "filet-o-fish" sandwich that can be made with all organic ingredients.
Bargain-basement food
McDonald's filet-o-fish
Like mom used to buy!
Ingredients:
- Cod filets (1 should be enough for two sandwiches)
- American cheese (2 slices)
- Pancake mix (1 cup, plus a little more)
- 1 egg
- 8 oz sprite
- mayonnaise (approx 1/4 cup)
- dill relish (approx 3 Tbsp)
- onion, finely chopped (approx 1 Tbsp)
- butter
- buns
- Cut the cod filet into sandwich-sized pieces. Coat in a little bit of pancake batter and chill 20 minutes.
- Mix the tartar sauce and set aside (mayonnaise, dill relish and onion).
- Mix the batter (pancake mix, egg, sprite).
- Heat butter in a frying pan.
- Dip fish into batter to cover and fry over medium-high heat for 5 - 10 minutes, depending on the thickness of the fish, turning to cook both sides (poke fish with a fork and rotate to make sure it is done - it should flake).
- While fish is cooking, heat butter in another frying pan and put buns, face down in the butter, to fry for a bit.
- When the fish is finished, put each battered filet on a plate, top with the cheese and microwave on medium for 30 seconds.
- Put one tablespoon of tartar sauce on each side of the bun, and put the fish on the sandwich. Close/cover, and eat!
Enjoy!
(If you're looking for a bottle of wine to pair with your McDonald's, I recommend the Laurent Miquel Pere et Fils Syrah Grenache 2010, at only $10 a bottle, it is a perfect match with the bargain meal!)
A woman after my own heart , she cooks organic filet o fish , and is gorgeous as well . My heart is melting like american cheese . might i suggest for your bun issue to steam it before serving.
ReplyDeleteSteaming the bun! Brilliant! Thanks!
ReplyDelete