tag:blogger.com,1999:blog-2116046484294623794.post803265216019300286..comments2016-12-11T22:38:15.798-08:00Comments on A Foodie's Guide to Getting Through the Year: Lavender Creme BruleeAubreyhttp://www.blogger.com/profile/17260409403063526196noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-2116046484294623794.post-1232085471684770882010-09-17T10:01:56.201-07:002010-09-17T10:01:56.201-07:00Too bad! I don't usually do many desserts mys...Too bad! I don't usually do many desserts myself, but this one really is worth it. And it's easy. You should totally do it yourself!Unknownhttps://www.blogger.com/profile/09409573843328024270noreply@blogger.comtag:blogger.com,1999:blog-2116046484294623794.post-41448975453246171532010-09-17T09:45:58.167-07:002010-09-17T09:45:58.167-07:00I would be willing to try this Aubrey! Unfortuant...I would be willing to try this Aubrey! Unfortuantely, my personal chef doesn't "do" desserts... Lame! Guess I'm gonna have to learn how to cook something.. hahaJenhttps://www.blogger.com/profile/10230232222452022104noreply@blogger.com